SPECIALLY BREWED TO
PAIR WITH INDIAN, SPICY
& WORLD CUISINE
From Our
Culture.
To Yours.
GLOBALLY SEEN IN
THE STORY OF THE INDIAN RUPEE रुपी
Known historically as the ‘The Lion King’, Sultan Sher Shah Suri was the leader of the revolutionary 16th Century Suri Dynasty that stretched across present day India. Suri was viewed as a visionary strategist ahead of his time. Defeating the ultra lavish Mogul Empire, the wealthiest empire of its time before the arrival of the British Empire.
His most notable contributions include building The Grand Trunk Road (one of Asia’s oldest and longest roads), setting up a working postal network across the Indian Subcontinent, and being the earliest issuer of the modern day Indian Rupee.
Today, the Rupee remains the official currency of India and seven other countries around the world. Join us on our global journey through beer to retell the story of the iconic Indian Rupee.
OUR BREWS
BASMATI RICE LAGER
Our multi-award winning lager is brewed to a traditional Indian recipe with lower levels of carbonation for a more enjoyable drinking experience when pairing with spicy flavors.
MANGO WHEAT ALE
Our world-renowned master beer brewer has taken the “King of Fruits” & crafted our signature Mango Wheat Ale to transport your taste buds to the exotic.
INDIA PALE ALE
Putting the India Back into IPA. Our world renowned master beer brewer has crafted a traditional 19th century British-Indian style ale with a subtle hop character & smooth finish.
NON-ALCOHOLIC
Already available as the go-to brew at Indian & South Asian restaurants, now comes our first-of-it’s-kind non-alcoholic brew – crafted smooth & ultra refreshing, just like all our award-winning products.
Darjeeling Hard Tea
Did you know tea is the most widely consumed beverage in the world, after water? Often referred to as the ‘champagne of teas’, Rupee’s first-of-its-kind Darjeeling Iced Hard Tea, pays homage to India’s love for chai with a touch of booze.
FIND US AT SELECT LOCATIONS
Award-Winning Beers.
Worth every Rupee.
Named Best Beer to
Pair with World Food.
